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platos fuertes tradicionales ~ traditional entrees

 

All traditional entrees served with rice and refried beans

 

enchiladas

Rolled corn tortillas stuffed with chicken, beef, or cheese with your choice of salsa verde, salsa roja, or mole sauce topped with melted Chihuahua cheese, cream and onions.� $14.00

chile relleno

Roasted and peeled poblano chile stuffed with manchego cheese, covered with a lightly fried meringue,

served in a tomato sauce.� $14.00

 

tampique�a

Grilled marinated flank steak served with saut�ed onions and peppers, 1 enchilada, 1 flauta and guacamole.� $19.00

 

carnitas

Michoacan style carnitas, shredded pork, slowly cooked in a copper pot and served with chopped onions,

cilantro and fresh salsa verde.� $15.00

 

mole poblano

Chicken breast served with this delightful traditional sauce made of dried chiles, herbs, spices, almonds, chocolate, sesame seeds and grandma’s secret ingredients.� $16.00

 

puntas a la mexicana

Beef steak tips saut�ed with onions, jalapeno chile, tomatoes and zuccini.� Served with flour tortillas.� $17.00

 

tamales de puerco

Two homemade masa tamales, stuffed with shredded pork and steamed in a banana leaf served with

a tomato and chipotle sauce.� $15.00

 

fajitas
Chicken or beef fajitas (Mexican stir-fry with peppers and onions) Served with flour tortillas, refried beans, rice, sour cream, pico de gallo and guacamole.� $13.50

burrito

Your choice of pulled chicken, beef, pork, veggies or tinga style (tender chunks of chhicken marinated in a chipotle sauce) wrapped in a flour tortilla with refried beans, grated cheese, lettuce, onions and tomatoes. With your choice of salsa roja or verde.� $12.00

 

tostada plato
Crispy corn tortilla with your choice of chicken, beef or tinga style with refried beans, lettus, onions, tomatoes, guacamole and sour cream on top. � $12.00

tacos de carne asada

Grilled carne asada strips served with soft corn tortillas, guacamole and pico de gallo.� $15.00

 

tacos

Three soft or crisp corn tortillas stuffed with your choice of

tinga ~ Tender chunks of chicken marinated in a chipotle sauce. $12.00

carne ~ Your choice of shredded beef, chicken or pork. $12.00

baja fish ~ Floured and very lightly fried served with cabbage, cheese and pico de gallo. $13.00

shrimp ~Blackened shrimp served with thinly sliced cabbage, diced tomatoes and a spicy homemade

habeneros sauce. $14.00 (a local favorite)